One WIld Ride Running A Disco in the 70’s

by Jerry Bauer | March 23, 2025 | Classic Restaurants, Hospitality, Hospitality Consultation | 0 Comments

During a recent walk, which serves as exercise and therapy, I reflected on my younger years and realized I had an unusual story to share. While many people's career paths follow familiar trajectories, mine took an unexpected turn that led me into the glittering world...

How Cleanliness Affect Taprooms and Customer Loyality

by Jerry Bauer | February 28, 2025 | Cleaning Processes, Food Production Chemicals, Taproom | 0 Comments

Understanding Cleanliness and its Impact on Customer Experience Clean taprooms directly affect customer satisfaction, business reputation, and regulatory compliance. Studies reveal that 75% of customers call cleanliness their top priority when choosing where to drink...

Lets all support Small Brewery Sunday

by Jerry Bauer | February 4, 2025 | Brewery | 0 Comments

Today is the day! As we gear up for the holiday season, let's not forget to support our local small breweries. This Sunday, November 28th, is Small Brewery Sunday, a perfect opportunity to show some love to these hidden gems that add so much flavor and character to...

Hotel Ice Hygiene Policies Examined

by Jerry Bauer | February 4, 2025 | Cleaning Processes, Food Safety, Hotel Cleaning | 0 Comments

This past week, during my travels, I had to stay in a hotel I had not been to before. I picked it because of its brand, location, and price. As I started this blog or article, I need to tell you that it met all those needs; however, I did have an unusual experience I...

Thriving in the Hospitality Industry: Key Strategies for Career Success

by Jerry Bauer | February 4, 2025 | Hospitality | 0 Comments

Written by Alice Robertson of www.tidyhome.info Embarking on a career in the hospitality industry presents an exciting opportunity to engage with diverse cultures and experiences while playing a pivotal role in creating memorable moments for guests. However, this...

Why Hiring a Salesperson is an Investment, Not an Expense

by Jerry Bauer | February 4, 2025 | Hospitality, Personal Development, Sales Management | 0 Comments

I recently talked outside my workplace about why the company faced growth challenges. They hesitated to hire a young recruit to expand a new product line due to concerns about the associated expense. However, it's crucial to understand that hiring a new salesperson is...

Breaking Free from the Illusion of Infinite Time

by Jerry Bauer | February 4, 2025 | Personal Development | 0 Comments

During the past week, I was reminded of the finite nature of time when I attempted to reconnect with an old friend I had lost touch with. To my dismay, I discovered that he had passed away without my knowledge, despite us being friends on Facebook many years ago. His...

My Symbolism of a Chess Pawn Reflecting a King in the Mirror

by Jerry Bauer | February 4, 2025 | Personal Development, Sales Management | 0 Comments

Have you ever pondered the profound symbolism encapsulated in the image of a chess pawn gazing at its reflection, only to see a regal king staring back? This powerful allegory resonates deeply in strategy, leadership, and personal growth. Our Journey Embracing the...

Food Safety Wish List For Santa Next Year

by Jerry Bauer | Feb 4, 2025 | Food Production Chemicals, Food Safety

Dear Santa, I hope this letter finds you well, even though it’s a bit early for Christmas 2026! Our team from the podcast “Cleaning Processes with Jerry” is contacting you with an important request for the upcoming year. In 2026, we’re embarking on an ambitious...

Importance Of Cleaning Short Term Rentals

by Jerry Bauer | Feb 4, 2025 | Cleaning Processes, Disinfection, Floor Care, Restroom Cleaning

Importance of cleaning short term rentals After my recent podcast with Sean Kemper, here are some of my thoughts. Because the importance of cleaning in short-term rentals is so important, First impressions are essential for two reasons. First, you want your guests to...

Robotic Cleaning Podcast with Tennant

by Jerry Bauer | Feb 4, 2025 | Cleaning Processes, Floor Care, Slips and Falls

Businesses are increasingly turning to robotic cleaning machines for their regular cleaning needs as part of efforts to overcome continuing labor challenges and become more efficient. The results speak for themselves, and robotic cleaning machines can help you set a...

Preventing Cross Contamination – Food Safety Tips

by Jerry Bauer | Feb 4, 2025 | Cleaning Processes, Disinfection, Food Production Chemicals, Food Safety, Food Service Cleaning

One of the biggest problems I see today is how to Preventing Cross Contamination in Food Industry. If you are not sure what cross-contamination is, it would be the transfer of bacteria from one area to the next. For example, around the dish machine, cutting boards,...

Recent Deaths Caused by Listeria

by Jerry Bauer | Feb 4, 2025 | Cleaning Processes, Disinfection, Food Safety

Recent deaths caused by Listeria are in the news again. Because of the deaths, currently, the CDC is investigating two separate Listeria outbreaks linked to package salads under the brand's Dole and Fresh Express. According to the CDC website,...

Cultivating your Hospitality Career and Taking to Next Level

by Jerry Bauer | Feb 4, 2025 | Classic Restaurants, Food Service Cleaning, Hospitality Cleaning

Submitted with many thanks by Alice Robertson Cultivating a successful career in the hospitality industry involves building and strengthening personal and professional relationships and ensuring you can deliver a stellar product or service. Success is also predicated...

Helping Others By Showing Them Rather Than Telling

by Jerry Bauer | Feb 4, 2025 | Hospitality Cleaning, Restaurant Sanitation, Sales Management

On a recent google search of the proverb seen above, you will find at least four references of someone who might have said this first. All of them referenced had at least a different word or two. They would be Chinese proverb, American Indian proverb, Benjamin...

Let Us Review Post Covid Hand Washing and Glove Use – Questions and Answers

by Jerry Bauer | Feb 4, 2025 | Food Safety, Gloves, Restaurant Sanitation

After two years of Covid, let us take the time to review some of the Post Covid Hand Washing and Glove Use. I write this today on Fathers Day 2022 as I sit here with Covid for the second time. After over two years and still dealing with Covid, it is time to review...