The Critical Importance of Proper Chemical Handling in Restaurants and Tap Rooms

by Jerry Bauer | November 15, 2024 | Cleaning Processes, Food Safety, Hospitality Consultation | 0 Comments

As a food or beverage manager or owner, you have many responsibilities, so please allow me to help in one area. In the bustling world of food and bar service, restaurant and bar safety is paramount. Your responsibilities include ensuring delicious meals and providing...

Using the “P” Approach to Overcoming Failure

by Jerry Bauer | October 14, 2024 | Personal Development | 0 Comments

We have all been there when what we thought was failure entered our lives. My coach once told me the best way to overcome this. Pause and Reflect: Take a moment to step back from the situation and clear your mind. This pause is not a sign of weakness, but a powerful...

Art of the Laundry Test Kit: A Sales Veteran’s Perspective

by Jerry Bauer | August 10, 2024 | Laundry, Laundry Chemicals, Process Linen | 0 Comments

I’ve spent four decades navigating the complex world of laundry chemicals. In that time, I’ve seen countless trends come and go, but one constant stands out: the invaluable role of the laundry test kit. Its tool has consistently proven its worth, yet it seems to have...

Hotel Ice Hygiene Policies Examined

by Jerry Bauer | July 15, 2024 | Cleaning Processes, Food Safety, Hotel Cleaning | 0 Comments

This past week, during my travels, I had to stay in a hotel I had not been to before. I picked it because of its brand, location, and price. As I started this blog or article, I need to tell you that it met all those needs; however, I did have an unusual experience I...

Thriving in the Hospitality Industry: Key Strategies for Career Success

by Jerry Bauer | June 26, 2024 | Hospitality | 0 Comments

Written by Alice Robertson of www.tidyhome.info Embarking on a career in the hospitality industry presents an exciting opportunity to engage with diverse cultures and experiences while playing a pivotal role in creating memorable moments for guests. However, this...

Why Hiring a Salesperson is an Investment, Not an Expense

by Jerry Bauer | June 6, 2024 | Hospitality, Personal Development, Sales Management | 0 Comments

I recently talked outside my workplace about why the company faced growth challenges. They hesitated to hire a young recruit to expand a new product line due to concerns about the associated expense. However, it's crucial to understand that hiring a new salesperson is...

Breaking Free from the Illusion of Infinite Time

by Jerry Bauer | April 1, 2024 | Personal Development | 0 Comments

During the past week, I was reminded of the finite nature of time when I attempted to reconnect with an old friend I had lost touch with. To my dismay, I discovered that he had passed away without my knowledge, despite us being friends on Facebook many years ago. His...

My Symbolism of a Chess Pawn Reflecting a King in the Mirror

by Jerry Bauer | January 28, 2024 | Personal Development, Sales Management | 0 Comments

Have you ever pondered the profound symbolism encapsulated in the image of a chess pawn gazing at its reflection, only to see a regal king staring back? This powerful allegory resonates deeply in strategy, leadership, and personal growth. Our Journey Embracing the...

How To Reduce Cross-Contamination In Food Service

by Jerry Bauer | Apr 12, 2023 | Cleaning Processes, Dish Machines, Disinfection, Food Safety, Hospitality Cleaning, Restaurant Sanitation, Uncategorized

On ways to reduce cross-contamination in food service, I have many ideas. See, after spending 40 years in the chemical industry and working as a kitchen helper and chef. I have come to understand the seriousness of cross-contamination in restaurant kitchens and...

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Slips and Falls in Restaurants

by Jerry Bauer | Sep 1, 2015 | Floor Care, Food Service Cleaning, Restaurant Sanitation, Slips and Falls

Slips and Falls in Restaurants: Working in a restaurant doesn’t require you to wear any kind of body protection wear although there is a high chance of getting injured. You might have seen people trip and fall just because the floor was moped and was still wet or you...

Preparing A Schools Kitchen After Summer Break

by Jerry Bauer | Aug 22, 2015 | Dish Machines, Food Service Cleaning, Restaurant Sanitation

Preparing A Schools Kitchen After Summer Break: After a long period of summer holidays or winter vacations, you pack up and get ready to start off with your school. Students usually enjoy their vacations but the school staff has to join back early as they have to plan...

Proper Sanitation for Clean Restaurants and Getting Rid of Pests

by Jerry Bauer | Apr 14, 2015 | Disinfection, Floor Care, Food Service Cleaning, Restaurant Sanitation, Restroom Cleaning

Proper Sanitation for Clean Restaurants: Cleanliness is a very important aspect of not just restaurants, but every other establishment. Having a clean surrounding always provides good feelings to all the people who get to see that the place is clean and orderly. Apart...