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How To Reduce Cross- Contamination in Restaurant Kitchen
The number one way to reduce cross-contamination is to understand what it is and how to avoid it in your restaurant. In the 40 years I have spent in the chemical industry, after working as a kitchen helper and studying to be a chef, I have realized that...
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Cleaning Restaurant Tables | You have just sat down at Restaurant
Cleaning Restaurant Tables Cleanliness is something that customers should never have to compromise with. A neat and clean restaurant assures the customers that they are going to dine out in a safe environment. If the tables, glasses, kitchen, restroom area, etc. are...
The Power of Cleaning With Orange
The Power of Cleaning With Orange: You have probably noticed that citrus fruits, such as oranges, lemons, limes, tangerines, and grapefruits have a clean scent. Eating citrus fruits can make you feel clean and healthy, but that is just the beginning of what these...
Slips and Falls in Restaurants
Slips and Falls in Restaurants: Working in a restaurant doesn’t require you to wear any kind of body protection wear although there is a high chance of getting injured. You might have seen people trip and fall just because the floor was moped and was still wet or you...