by Jerry Bauer | Mar 5, 2022 | Classic Restaurants, Cleaning Processes, Food Safety, Food Service Cleaning, Hospitality Cleaning, Restaurant Sanitation, Uncategorized
Whether you’re opening a restaurant, renovating an existing one, or wanting to improve your profit margins, Working with a Hospitality Consultant is essential. They bring a depth of experience to help you make intelligent business decisions to maximize the...
by Jerry Bauer | Feb 27, 2022 | Cleaning Processes, Floor Care, Slips and Falls
Businesses are increasingly turning to robotic cleaning machines for their regular cleaning needs as part of efforts to overcome continuing labor challenges and become more efficient. The results speak for themselves, and robotic cleaning machines can help you set a...
by Jerry Bauer | Jan 20, 2022 | Cleaning Processes, Disinfection, Food Production Chemicals, Food Safety, Food Service Cleaning
One of the biggest problems I see today is how to Preventing Cross Contamination in Food Industry. If you are not sure what cross-contamination is, it would be the transfer of bacteria from one area to the next. For example, around the dish machine, cutting boards,...
by Jerry Bauer | Jan 10, 2022 | Cleaning Processes, Disinfection, Food Safety
Recent deaths caused by Listeria are in the news again. Because of the deaths, currently, the CDC is investigating two separate Listeria outbreaks linked to package salads under the brand’s Dole and Fresh Express. According to the CDC website,...
by Jerry Bauer | Nov 23, 2021 | Cleaning Processes, Food Production Chemicals, Hospitality Cleaning, Restaurant Sanitation, Uncategorized
A question I get asked all of the time is how to choose the correct chemical in the food industry. It seems like a lifetime ago that I took my first job as a dishwasher in a restaurant. After my beginning days, I have worked with my fair share of chemicals and...
by Jerry Bauer | Oct 26, 2021 | Cleaning Processes, Food Safety, Food Service Cleaning, Restaurant Sanitation, Uncategorized
Well to most people there are no similarities between Halloween and a commercial Hobart meat slicer. That is until my story comes in with one of my most vivid memories that could have been worse, I assume. Many Years Ago When I was 16 years old and working on a...
