Food Safety Wish List For Santa Next Year

by Jerry Bauer | December 26, 2024 | Food Production Chemicals, Food Safety | 0 Comments

Dear Santa, I hope this letter finds you well, even though it’s a bit early for Christmas 2026! Our team from the podcast “Cleaning Processes with Jerry” is contacting you with an important request for the upcoming year. In 2026, we’re embarking on an ambitious...

The Critical Importance of Proper Chemical Handling in Restaurants and Tap Rooms

by Jerry Bauer | November 15, 2024 | Cleaning Processes, Food Safety, Hospitality Consultation | 0 Comments

As a food or beverage manager or owner, you have many responsibilities, so please allow me to help in one area. In the bustling world of food and bar service, restaurant and bar safety is paramount. Your responsibilities include ensuring delicious meals and providing...

Using the “P” Approach to Overcoming Failure

by Jerry Bauer | October 14, 2024 | Personal Development | 0 Comments

We have all been there when what we thought was failure entered our lives. My coach once told me the best way to overcome this. Pause and Reflect: Take a moment to step back from the situation and clear your mind. This pause is not a sign of weakness, but a powerful...

Art of the Laundry Test Kit: A Sales Veteran’s Perspective

by Jerry Bauer | August 10, 2024 | Laundry, Laundry Chemicals, Process Linen | 1 Comment

I’ve spent four decades navigating the complex world of laundry chemicals. In that time, I’ve seen countless trends come and go, but one constant stands out: the invaluable role of the laundry test kit. Its tool has consistently proven its worth, yet it seems to have...

Hotel Ice Hygiene Policies Examined

by Jerry Bauer | July 15, 2024 | Cleaning Processes, Food Safety, Hotel Cleaning | 0 Comments

This past week, during my travels, I had to stay in a hotel I had not been to before. I picked it because of its brand, location, and price. As I started this blog or article, I need to tell you that it met all those needs; however, I did have an unusual experience I...

Thriving in the Hospitality Industry: Key Strategies for Career Success

by Jerry Bauer | June 26, 2024 | Hospitality | 0 Comments

Written by Alice Robertson of www.tidyhome.info Embarking on a career in the hospitality industry presents an exciting opportunity to engage with diverse cultures and experiences while playing a pivotal role in creating memorable moments for guests. However, this...

Why Hiring a Salesperson is an Investment, Not an Expense

by Jerry Bauer | June 6, 2024 | Hospitality, Personal Development, Sales Management | 0 Comments

I recently talked outside my workplace about why the company faced growth challenges. They hesitated to hire a young recruit to expand a new product line due to concerns about the associated expense. However, it's crucial to understand that hiring a new salesperson is...

Breaking Free from the Illusion of Infinite Time

by Jerry Bauer | April 1, 2024 | Personal Development | 0 Comments

During the past week, I was reminded of the finite nature of time when I attempted to reconnect with an old friend I had lost touch with. To my dismay, I discovered that he had passed away without my knowledge, despite us being friends on Facebook many years ago. His...

Lets all support Small Brewery Sunday 2023

by Jerry Bauer | Nov 26, 2023 | Brewery

Today is the day! As we gear up for the holiday season, let's not forget to support our local small breweries. This Sunday, November 28th, is Small Brewery Sunday, a perfect opportunity to show some love to these hidden gems that add so much flavor and character to...

Preventing Cross Contamination – Food Safety Tips

by Jerry Bauer | Jan 20, 2022 | Cleaning Processes, Disinfection, Food Production Chemicals, Food Safety, Food Service Cleaning

One of the biggest problems I see today is how to Preventing Cross Contamination in Food Industry. If you are not sure what cross-contamination is, it would be the transfer of bacteria from one area to the next. For example, around the dish machine, cutting boards,...

Recent Deaths Caused by Listeria

by Jerry Bauer | Jan 10, 2022 | Cleaning Processes, Disinfection, Food Safety

Recent deaths caused by Listeria are in the news again. Because of the deaths, currently, the CDC is investigating two separate Listeria outbreaks linked to package salads under the brand's Dole and Fresh Express. According to the CDC website,...

How to Choose the Correct Chemical in the Food Industry

by Jerry Bauer | Nov 23, 2021 | Cleaning Processes, Food Production Chemicals, Hospitality Cleaning, Restaurant Sanitation, Uncategorized

A question I get asked all of the time is how to choose the correct chemical in the food industry. It seems like a lifetime ago that I took my first job as a dishwasher in a restaurant. After my beginning days, I have worked with my fair share of chemicals and...

Getting Your Fall Cleanup Done Before Winter Weather

by Jerry Bauer | Nov 6, 2021 | Floor Care, Home Cleaning, Hospitality Cleaning

Fall Cleanup Done Before Winter Weather: If you have a business where your customers come to you for their needs, you need to keep a professional appearance to attract them first, then make sure they are safe while on your premises. Many times, the easiest way to...

Helping Others By Showing Them Rather Than Telling

by Jerry Bauer | Jun 27, 2022 | Hospitality Cleaning, Restaurant Sanitation, Sales Management

On a recent google search of the proverb seen above, you will find at least four references of someone who might have said this first. All of them referenced had at least a different word or two. They would be Chinese proverb, American Indian proverb, Benjamin...

Let Us Review Post Covid Hand Washing and Glove Use – Questions and Answers

by Jerry Bauer | Jun 19, 2022 | Food Safety, Gloves, Restaurant Sanitation

After two years of Covid, let us take the time to review some of the Post Covid Hand Washing and Glove Use. I write this today on Fathers Day 2022 as I sit here with Covid for the second time. After over two years and still dealing with Covid, it is time to review...

How to Properly Check OP Laundry Problems

by Jerry Bauer | Jun 13, 2022 | Hospitality Cleaning, Hotel Cleaning, Laundry, Laundry Chemicals

People frequently ask me, How to Check On Premise Laundry Problems and come up with solutions to problems. Start at the Beginning When businesses like nursing homes, restaurants, caterers, and hotels decide to wash their linen in-house, they need many factors working...